＜Pot-au-Feu＞

【Ingredients】
1/3 cabbage
1 onion
3 potatoes
8 sausages
1 carrot

A : 2 bouillon cubes
4 cups water

French mustard

【Direction】
1. Cut the cabbage coarsely.
2. Cut the un-cored onion into 6 pieces.
3. Peel & cut the potatoes in half.
4. Peel & cut the carrot coarsely.
5. Put 1, 2, 3 & 4 in a pot, add A, and simmer.
＊Serve with French mustard as desired.