【Ingredients】(Serves 1)
4 chicken drumettes
1/2 Welsh onion
1 clove garlic
1 knob ginger
1/2 Tbsp sake
salt & pepper
1 tsp sesame oil
100g somen

【Directions】
1. Shred the white part of the Welsh onion. Chop the garlic and ginger.
2. Put the chicken drumettes and water (not listed) into a pot, bring to a boil, add garlic, ginger, sake, salt, and pepper, then simmer over low heat for 15 minutes.
3. Cook the somen and plate in a serving dish, then add 3.
4. Top with the shredded Welsh onion, and drizzle sesame oil on top.